On this edition of Conversations, Amy Evans talks with host Dan Skinner about “A Good Meal Is Hard to Find: Storied Recipes from the Deep South.” She co-authored the book with Martha Hall Foose. Evans is an artist and a storyteller. She spent more than a decade documenting Southern food culture through oral history fieldwork.
Conversations: Amy Evans, "A Good Meal Is Hard to Find: Storied Recipes from the Deep South"
