© 2025 Kansas Public Radio

91.5 FM | KANU | Lawrence, Topeka, Kansas City
96.1 FM | K241AR | Lawrence (KPR2)
89.7 FM | KANH | Emporia
99.5 FM | K258BT | Manhattan
97.9 FM | K250AY | Manhattan (KPR2)
91.3 FM | KANV | Junction City, Olsburg
89.9 FM | K210CR | Atchison
90.3 FM | KANQ | Chanute

See the Coverage Map for more details

FCC On-line Public Inspection Files Sites:
KANU, KANH, KANV, KANQ

Questions about KPR's Public Inspection Files?
Contact General Manager Feloniz Lovato-Winston at fwinston@ku.edu
Donate
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
Conversations
Conversations

Conversations: Alison Roman, "Dining In: Highly Cookable Recipes"

By Dan Skinner
Published July 20, 2018 at 7:00 PM CDT

On this edition of Conversations, Alison Roman talks about her new cookbookDining In – Highly Cookable Recipes. Roman is a cook, writer and contributor to Bon Appetit. She is the former Senior Food Editor at Bon Appetit and Buzzfeed. Her work appears regularly in the New York Times, and has been featured in GQ and other publications.

Tags
Conversations BookNon-FictionCookbook
Dan Skinner
Dan Skinner is a former Director of Kansas Public Radio and the Audio-Reader Network. He is the host of KPR's Conversations program.
See stories by Dan Skinner