Meat inspectors all over the country are supposed to ensure that the meat we eat is safe. But according to a growing number of current and former inspectors - and a number of watchdog groups - the U.S. meat inspection system isn’t doing its job. In an investigation by the Hale Center for Journalism and Harvest Public Media, Mike McGraw has the story.
For more information on this story - and other stories about food, fuel and agriculture - visit the Harvest Public Media website at HarvestPublicMedia.org.