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Local Food 4: Measuring the Real Expense of Buying Local

Would you pay more for locally-produced food? Would you expect to pay less? In this fourth installment of our five-part series on local food, Harvest Public Media's Clay Masters reports the answer is often embedded in the geography of a given place.


You can learn more about this story -- and find more agricultural news online -- at HarvestPublicMedia.org. This special website features news, video, podcasts and blogs about agriculture in the Midwest. That web address, once again, is Harvest Public Media.org.

Stephen Koranda is KPR's Statehouse reporter.