Description: Dinner on the Curve is an experiential outdoor dining event featuring local culinary wizard Chef Simon Bates of Bon Bon! and The Burger Stand. In its second year, this outdoor event under the stars is sure to delight all of your senses. In addition to dinner, the event will host live music and a live ART Auction featuring one-of-a-kind artwork and several trips. Seating is limited to 275. Van Go aims to raise $100,000 with the event. Submitted by: Eliza F. Darmon Van Go, Inc.