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Fish Class - A Beginner's Guide

All new recipes!  Fresh, frozen, baked sautéed ... There are lots of fish in the sea and just about as many different ways to prepare.  A highly nutritious protein choice, it's recommended we consume seafood twice a week.  This class will cover the basics about the various types of fish, how to choose fresh and sustainable varieties, and different ways to prepare.  Class includes samples, buying/storing guide and recipe booklet.  Cost is $25; please register by February 3.  Register online at or call (913) 715-7000.  Location:  Johnson County K-State Research and Extension, 11811 S Sunset Drive, Olathe, KS 66061.  Class offered by K-State Research and Extension Master Food Volunteers.  K-State Research and Extension is committed to making its services, activities, and programs accessible to all participants. If you have special requirements due to a physical, vision, or hearing disability, please contact Johnson County Extension at (913) 715-7000.  K-State Research and Extension is an equal opportunity provider and employer.


Wednesday, February 10, 2016 - 18:00 to 20:00

Tower Frequencies

91.5 FM KANU Lawrence, Topeka, Kansas City
96.1 FM K241AR Lawrence (KPR2)
89.7 FM KANH Emporia
99.5 FM K258BT Manhattan
97.9 FM K250AY Manhattan (KPR2)
91.3 FM  KANV Junction City, Olsburg
89.9 FM K210CR Atchison
90.3 FM KANQ Chanute

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